Movables on Auction (25 November 2021 - 29 November 2021) Live, On-site and Online Auction - 2 in 1 Catering Equipment & Wine No Reserve Auction

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2 in 1 - Catering & Wine Auction

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Web Ref:
A1074
Description:
2 in 1 Catering & Wine No Reserve Auction

CATERING EQUIPMENT AUCTION:

25 November 2021 @ 10am - LIVE, ON-SITE & ONLINE

Single Door Beverage Coolers, Cake Display Fridges, Pastry Display Fridges, 10 Pan Convection Oven, 6 Pan Convection Oven, Chest Freezers, Under Counter Bar Fridges, Sushi Display Fridge, Soft Serve Ice Cream Machines, Ice Machines, Double Head Coffee Machines, Bean Grinders, Chip Fryers, Flat Top Grillers, Gas Boiling Tables, S/steel Tables, S/Steel Pot Sinks, S/steel Shelving, Toasters, 3 Barrel Juice Machine, Chicken Rotisseries, Hood Type Dish Washers, Glass Washers, Large Qty Restaurant Tables, Large Qty Restaurant Chairs, Pots & Pans, Crockery & Glasses & much more

WINE AUCTION;

25 November 2021 @ 5pm - 29 November 2021 @10am - ONLINE ONLY

More than R1 Million Worth of Cellar Wine, 2 500 Bottles of Boudreaux, Red, White & Rose Wines

PLEASE NOTE: YOU ONLY NEED TO REGISTER ONCE, AND YOU CAN PARTICIPATE IN BOTH THE WINE AND THE CATERING AUCTION.

TERMS & CONDITIONS: Refundable deposit of R5 000. Strictly by EFT for Registration. Current proof of Residence & Identity on Registration. All bids exclude VAT. The auction is subject to provision of Sec 45 of the CPA & the regulations in terms thereof. Vendor Bidding may occur. Subject to change without prior notification. Visit www.highstreetauctions.com for complete rules of auction.

Clients will be invoiced on Monday 29 November 2021

Collection Times: 29 November - 1 December between 9am & 4pm (Only once invoice is paid in full)

Viewing Dates: 22 November - 24 November between 9am & 4pm

Auction Details

Start Date:
25 November 2021
Start Time:
10:00
End Date:
29 November 2021
End Time:
10:00
Venue:
Live, On-site and Online Auction - 2 in 1 Catering Equipment & Wine No Reserve Auction

Sales Executives

Name:
Dawid Van Den Berg


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Name:
Stef Olivier


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